ITALIAN CAKE WITH PIEDMONT HAZELNUTS

8,00€

Piedmont hazelnut cake of 340g

Tipical Piedmontese dessert

Price per cake: 8  Euro

Buy at least 2 cakes and save 0,4 € for cake  (discount 7%)

Buy at least 6 cakes and save 0,8 € for cake ( discount 13%)

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Product Description

Traditional hazelnut based dolce from the region is the “torta di nocciole”.

A traditional cake made with roasted hazelnuts.

It is often accompanied by a sweetzabaione sauce, and paired with dessert wines.

INGREDIENTS: Hezelnuts 33%, eggs, sugar, food flavourings, rising agents (disodium diphospahate E 450i and sodium hydrogen carbonate E 500ii, starch).

Nutritional table

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